We have a range of special offers available, including our set menu, sandwich deal & fish fridays, and seasonal/special events.
Offers Menu from 28th July to 31st August
*Grill Night’s will return in September*
Tuesday to Saturday – Lunchtimes
Doorstop sandwich with a choice of filling. Served with seasoned fries or chunky chips & salad garnish:
Prawn Cocktail & gem lettuce
Cumberland sausages with onion chutney
Fish fingers with tartar sauce & gem lettuce
Smoked back bacon, brie & cranberry
Grilled halloumi and roasted red pepper, carrot and courgette
Crispy Bacon, lettuce and tomato
Traditional classic but served with vegan cheese & vegan mayonnaise
Breaded chicken, lettuce and mayonnaise
Sliced gammon, cheddar cheese, caramalised onion chutney, lettuce and red onion
3 slices of toasted doorstop bread, packed to the brim with delicious sliced roast chicken, topped with crispy bacon, melted cheese, mayo and salad
Pepsi, Pepsi Max, Lemonade, Soda & Lime, Orange Juice, Apple Juice, Pineapple Juice, Tonic
J2O, Appletiser, Coke, Diet Coke, Coke Zero
Cruzcampo, Prince’s Lager, Chislet Ale, Inches
Birra Moretti, San Miguel
Cari Bianco, Cari Rosato, Cari Rosso
Pot of Tea, Cappucino, Flat White, Americano, Latte, Mocha
Served Tuesday – Saturday
2 Courses – 15 | 3 Courses – 20 (Per Person)
Served with sweet chilli sauce (GF, D, V)
See our Specials Board - served with warm bread rolls (G or GF, D)
Warm pitta bread with a chickpea hummus dip (G or GF, D, V)
Topped with melted cheddar cheese and nacho cheese sauce and served with salsa, sour cream and guacamole (GF, D, V)
Breaded whitebait with a garlic aioli (G, D)
Breaded garlic mushrooms with a garlic aioli (G, D, V)
Succulent Kentish Cumberland sausages served with creamy mashed potato, garden peas and a rich onion & ale gravy (G or GF, D)
Tender lamb’s liver panfried with crispy streaky bacon, served with creamy mashed potato, peas and a rich onion & ale gravy (G or GF, D)
Breaded scampi bites served with fries, mushy peas and tartar sauce (G, DF)
A bowl of penne pasta, coated in a rich tomato sauce, served with a side of grated cheddar (G, DF, V)
Beef patty, lettuce and melted cheddar served in a brioche bun, with fries and salad garnish (G or GF, D)
Breaded chicken served with fries and a choice of baked beans or garden peas (G, DF)
Breaded fish finger goujons served with fries and garden peas (G, DF)
Mini tomato-based pizza, melted with cheddar cheese, served with fries and baked beans (G, D, V)
Ask a member of staff for our range of ice cream and sorbet flavours (GF, D or DF, V or Vg)
Homemade apple and mixed berry crumble, served with warm custard (GF, D, V)
Sweet, homemade gypsy tart served with chocolate sauce and vanilla ice cream (G, D, V)
Vegan chocolate tart, served with raspberry sorbet (GF, DF, Vg)
Homemade sticky pudding coated in toffee sauce, finished with honeycomb ice cream (GF, D, V)
Homemade triple chocolate brownie, served with chocolate sauce and vanilla ice cream (GF, D, V)
Served Friday Lunch & Dinner
Classic fish and chips. Accompanied with mushy peas and homemade tartar sauce (G or GF, D)
Fresh mussels in a white wine & garlic cream sauce. With a choice of frites or ciabatta (G or GF)
Breaded scampi bites served with fries, mushy peas and tartar sauce (G, DF)
Enjoy a bottle of House Wine
An optional 10% service charge (excluding VAT) is added to your bill. If you’d prefer this removed, please let us know when asking for the bill.
G = Gluten, GF = Gluten Free, V = Vegetarian, Vg = Vegan, D = Dairy, N = Nuts
Please note our kitchen handles a variety of allergens, so while we take every care, we cannot guarantee the absence of trace allergens. Some dishes may contain
ingredients such as nuts, dairy, gluten, eggs, fish, or sulphites. If you have any allergies or dietary requirements, please let us know when ordering.
We’re a small kitchen team and everything is freshly made to order, so we appreciate your patience while we prepare your meal
If you wish to book a table, you can do so by clicking the button below, or alternatively you can call us on:
We look forward to seeing you!
